5. Fajitas

Fajitas are one of the most fun meals to cook on the griddle. The large cooktop allows all of the ingredients to be cooked simultaneously and makes cooking for a large group easy. We have cooked 4lbs of fajita chicken at a time on a 28” griddle with room to spare!

Cooking tips: We get our meat from the Mexican grocery stores/meat market as they typically have the best and cheapest options. Our favorite store is La Michocana – the fajita chicken is only $3.50/lb and it comes pre shredded. Spread the meat and vegetables out as much as possible to cook quickly and evenly. We typically use a medium-high setting for the meat and a medium setting to sauté any vegetables.

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