A Griddle

The thing I’m going to pick up after I finish writing this is a griddle. When it comes time to make a big Sunday breakfast with pancakes, bacon, and eggs, a good griddle is a good way to go.

Try to find one with two or more temperature zones: the slick ones have a way to keep food warm on one side while you cook on the other, and that’s something that I’ll be looking for.

Here I’ve gone over ten things I use to upgrade my cooking game: hopefully, you find at least one of them useful. If you have a suggestion, feel free to pitch it down in the comments below.